Wagyu Beef – Why all the Fuss?

Wagyu Beef – Why all the Fuss?

The consumer market in America has been conditioned and driven by “what’s new” for approximately 70 years. Many manufacturers in a variety of industries come out with a whole new line of products every year to help stimulate interest in their products and brand from...
Natural Angus Products

Natural Angus Products

PETITE CUT STEAKS Petite Cut steaks aren’t just our regular steaks cut thinner to get them to a lighter weight.  We use beef from smaller cattle so that our Petite Cut steaks are smaller in cross section, which means that even though they are lighter, we can cut them...
Ground Beef – It is Not All Created Equal

Ground Beef – It is Not All Created Equal

Ground beef is the “Rodney Dangerfield” of the beef business. If you’re too young to know who Rodney Dangerfield is … Back in the 1980’s he was a comedian that “just don’t get no respect”. Ground beef doesn’t get the respect it deserves either. If ground beef doesn’t...