Osso Buco (4 or 8 lbs)

Description

Osso Buco is a restaurant standard. A top choice for braising, broiling, croc-pot or insta-pot style cooking. Osso Buco is a bone-in cut from the shank of the beef and offers outstanding flavor and richness from the bone marrow. The meat is a bit tougher, so “low & slow” cooking is a must. Osso Buco makes out of this world shredded beef and is equally at home when used in a soup stock. Take a family gathering to new heights with this lesser known comfort food. Keep an eye peeled on our blog and email list for even more recipe ideas.