12oz Prestige™ Angus NY Strip (6 or 12 pk)




This is one hell of a steak. When the guys around the office fire up the grill, this is one of the most common steaks you’ll see getting cooked. Why? The Striploin yields steaks that are just about the perfect combination of texture, flavor and tenderness. They also cost a little less than Ribeyes and Filets … but are tender enough to use for steak sandwiches.